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Upcoming Events @ Sunset Hills


Look who's playing at Sunset Hills:

Grab your friends and make your plans because these musicians are coming to play at Sunset Hills this weekend!

Saturday, June 16 - Todd Brooks from 1:30 to 4:30 pm

Sunday, June 17 - Nathaniel Davis from 1:30 to 4:30 pm

For more of our upcoming musicians, visit our Live Music Schedule >


We're celebrating the offical start to Summer! With the new season comes thoughts of Summer vacation, trips to the beach, and delicious seafood while enjoying views of the ocean and feeling the salty breeze. Come celebrate the start of summer with Sunset Hills during our Summer Solstice event!

Sunday, June 24th
11 AM – 6 PM

Live Music by Nathaniel Davis from 1:30 to 4:30 pm

Oyster Festival

Denson’s of Colonial Beach will be at Sunset Hills bringing the beach to you! They’ll be serving up oysters to order and will have fresh crab cakes, available too! Whether you like oysters raw, grilled, or fried, one thing’s for sure they pair exquisitely with Sunset Hills’ wine.

Pairing Guide:

Raw Oyster Bar with Cocktail and Mignonette Sauce pairs well with Dawn
Grilled Oysters with Garlic, Butter, Herbs, Pepper, and Imported Parmesan pairs well with Chardonnay
Grilled Oysters with Cackalacky Hot Sauce, Minced Celery, and Bleu Cheese pairs well with Sunset White
Fried Oysters can be enjoyed with either Dawn or Chardonnay
Crab Cakes pair well with Chardonnay

Raw, grilled, or fried oysters will be $13 for a half dozen or $24 for a dozen.
Crab cakes will be $12 and cooked at the event.

Denson's will be at Sunset Hills from 12 - 5 pm. 

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Join us for a unique behind the scenes experience where you will be able to "Follow the Grape" from planting through harvesting by participating in the care of our fantastic vines. Each session we will highlight what is taking place in the vineyard. 

Planting (Spring)
Pruining/Canopy Management (Summer)
Harvesting (Fall)
Tasting! (Winter)

Canopy Management
The second event in the Follow the Grape series is Canopy Management. Our Winemaker, Corry Craighill, and Vineyard Manager, Quintin, will guide participants through the steps of shoot trimming, leaf removal, and hedging. After working in the vineyard, guests will return to the Chandelier Room for a glass of wine and to learn more about the vineyard.

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